Sweet N Spicy Roasted Nuts With Cumin & Cinnamon For A Birthday #SundaySupper

Sweet N Spicy roasted spiced nuts spiked with cumin, brown sugar, cinnamon and paprika! This is for very special Sunday Supper!! Seriously I cannot believe that Sunday Supper is one year old! I remember being a part of the first Sunday supper. There were just 8 of us and now a year later the group has grown to about 150. I love my Sunday Supper team and am so glad that Isabel from Family Foodie started this group a year ago. Through the year I have been inspired by awesome foodie friends and have built relationships with several of them.  For this week’s birthday theme we are blogging a recipe that has been featured on a previous Sunday Supper post by a blogger who inspires us. Since almost everyone of the Sunday Supper Team inspire me so it was really hard to choose so I went with my stomach and picked a recipe by Connie Smith that I fell in love with the minute I saw it. Roasted spiced nuts ! Those who visit my blog know I have a serious obsession for nuts and spiced nuts are my absolute favorite. When I saw this easy to make recipe I knew I had to make it! Connie is an army wife who travels with world over and you must absolutely visit her blog for the nicest array of diverse recipes. Here is the original recipe !  I made a few modifications to the recipe. I wanted a more spicy taste so instead a pinch of cayenne, I added a teaspoon. I also added some cumin and paprika to it.  Since it was a spicier feel I was going for I used only 1/2 cup of cinnamon brown sugar. I coated it in egg white just as Connie suggested and the end result was a perfectly roasted spiced nut mix that tasted sweet N spicy! I used a mixed nut combo pack for this recipe which had pecans, walnuts, hazelnuts, almonds and Brazil nuts. I am so glad to have learned this fool proof technique for making roasted spiced nuts and will be experimenting with different flavors and nuts now.

Nutrition Wise!

Nuts are the perfect snack! They have a balanced combination of protein, healthy fat and complex carbohydrate. They are also loaded with antioxidants, vitamins and minerals. To read my post on all the nutritious benefits of nuts click here!

Sweet N Spicy Roasted Spiced Nuts

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Serves	10 - 12
Dietary	Diabetic, Gluten Free, Vegetarian
Meal type	Appetizer, Snack, Starter
Misc	Child Friendly, Freezable, Gourmet, Pre-preparable
By author	Connie Smith

Ingredients

• 4 Cups mixed nuts (I used walnuts, pecans, hazelnuts, brazilnuts)
• 3 egg whites
• 1 Tbsp cinnamon
• 1 Tsp cayenne
• 1 Tsp cumin
• 1 Tsp paprika
• 2 Tbsp brown sugar
• 2 Tsp water

Directions

	Preheat oven to 300 degrees. Coat a cookie sheet with cooking spray.
	In a bowl, combine sugar, salt and spices.
	In a mixing bowl whisk the egg whites and water together until they form stiff peaks. Fold the egg white into the nuts coating them thoroughly with the egg wash.
	Pour in your sugar spice mixture and stir it all together until everything is coated.
	Spread the mixture onto baking sheets. Try to get the nuts in a single layer.
	Bake for a total of 30 minutes stirring nuts around every 10 minutes. Pour the nut mixture onto parchment paper or foil and let cool completely. As they cool, stir them around to prevent them from forming clumps.

Check out the fabulous recipes my Sunday Supper team has made this week for the special birthday celebration !

Sunday Supper Appetizers:

• Hot Spinach Parmesan Dip by Hezzi-D’s Books and Cooks inspired by Comfy Cuisine
• So Simple Pizza Puffs by The Weekend Gourmet  inspired by Hip Foodie Mom 
• Pepperoni and Mozzarella Pull Apart by Noshing With The Nolands inspired by In the Kitchen with KP 

 Sunday Supper Soups and Breads:

• Lasagna Soup by The Girl in the Little Red Kitchen inspired by Cravings of a Lunatic
• Easy Italian Wedding Soup by Webicurean inspired by Family Foodie 
• Roasted Butternut Squash and Sage Soup by Damn Delicious inspired by Cupcakes and Kale Chips 
• Honey Butter Dinner Rolls by Dinners, Dishes and Desserts inspired by Chocolate Moosey 
• Chicken Noodle Soup by Big Bears Wife inspired by My Catholic Kitchen 
• Tomato Florentine Soup by Mama Mommy Mom inspired by The Meltaways 
• Chicken Soup with Dumplings by Comfy Cuisine inspired by The Messy Baker 
• Coconut Curry Chicken Soup by My Trials in the Kitchen inspired by Damn Delicious

 Sunday Supper Main Dishes: 

• Portuguese Mussels and Shrimp in Chorizo Sauce by Supper for a Steal inspired by Family Foodie 
• (GlutenFree) Chicken Bruschetta by The Meltaways inspired by Family Foodie 
• Feijoada Portuguese Bean Stew by Kimchi Mom inspired by Family Foodie 
• Lentils and Chorizo Stew  by Galactosemia in PDX inspired by Vintage Kitchen
• Carnitas Pizza w/ Chipotle-Avocado Crema by girlichef inspired by Damn Delicious 
• Chicken and Black Bean Enchiladas by Country Girl in the Village  inspired by  Webicurean 
• Drunken Meatballs by Small Wallet Big Appetite inspired by The Foodie Army Wife 
• Goat Cheese Rigatoni Alfredo by Magnolia Days inspired by Family Foodie 
• Beef Stroganoff by What Smells So Good? inspired by  From Fast Food to Fresh Food 
• Dorie’s Chicken-in-the-Pot by Hip Foodie Mom inspired by Gotta Get Baked 
• Pulled Pickled Pork by Juanita’s Cocina inspired by Daily Dish Recipes 
• Hoisin Asian Meatballs by Gotta Get Baked inspired by Damn Delicious 
• Shrimp-Stuffed Twice Baked Potatoes by Daily Dish Recipes inspired by Juanita’s Cocina 
• Soy, Orange Juice and Red Wine Marinade by Peanut Butter and Peppers inspired by That Skinny Chick Can Bake 
• Chicken Burger with Curried Cabbage Slaw by Cindy’s Recipes and Writings inspired by Soni’s Food
• Corn and Basil Handpies by Curious Cuisiniere inspired by Vintage Kitchen Notes 
• Lightened Up Slow Cooker Indian Butter Chicken by Cupcakes and Kale Chips inspired by The Meltaways 
• Jalapeño Popper Chicken Chili by Food Lust People inspired by Hezzi-D’s Books and Cooks 
• Bigos by Maroc Mama inspired by From Fast Food to Fresh Food 
• Crispy Coconut Chicken Strips with Sweet Chili Sauce by From Fast Food to Fresh Food inspired byCrispy Bits and Burnt Ends 
• Pork Loin with Port Shallot Sauce by Bobbi’s Kozy Kitchen inspired by Vintage Kitchen Notes 
• Sweet & Tender Brisket by Daddy Knows Less inspired by Juanita’s Cocina 
• Fish Tacos by Cookistry inspired by Little Ferraro Kitchen 
• Homemade Harissa by Masala Herb  inspired by The Wimpy Vegetarian 
• Spicy Seoulful Pulled Pork Sandwiches by Family Foodie inspired by Kimchi Mom 
• New Orleans Style White Beans & Rice by Catholic Foodie inspired by The Hand that Rocks the Ladle 
• Spice Rubbed Chicken Tacos with Tropical Salsa by The Urban Mrs. inspired by Family Foodie 
• Mac n Cheese Cups with Pork Shoulder Ragu by Crispy Pieces and Burnt Ends  inspired by Hip Foodie Mom 
• Paella by My Cute Bride inspired by What Smells So Good?

Sunday Supper Veggies: 

• Carrots au Gratin by Shockingly Delicious inspired by Juanita’s Cocina 
• Skillet Spinach Corn with Edamame, Cilantro & Bacon Bits by The Lovely Pantry inspired by Sue’s Nutrition Buzz 

SundaySupper Desserts and Snacks: 

• Chocolate Brownie Tart by That Skinny Chick Can Bake inspired by Magnolia Days 
• Mexican Hot Cocoa Sandwich Cookies by Chocolate Moosey inspired by Juanita’s Cocina 
• Cinnamon Apple Chimichangas by La Cocina de Leslie inspired by Juanita’s Cocina 
• Apple Pull Apart Bread with Caramel Drizzle by Cravings of a Lunatic  inspired by Gotta Get Baked 
• Cherry Tart by Happy Baking Days inspired by Vintage Kitchen 
• Orange Rolls by No One Likes Crumbley Cookies inspired by That Skinny Chick Can Bake
• Caramel Apple Bread by The Foodie Army Wife inspired by Fam Friends Food 
• Rosettes by Simply Gourmet inspired by That Skinny Chick Can Bake 
• Pumpkin Donut Puffs by Soni’s Food inspired by Daily Dish Recipes 
• Chocolate Chip Cut-out Cookies by Basic and Delicious inspired by Chocolate Moosey 
• Nutella Shortbread Bars by Kelly Bakes inspired by Baker Street 
• Butterscotch Pudding Triple Chip Cookies by Mom’s Test Kitchen  inspired by Dinner Dishes and Desserts 
• Chocolate Fudge Brownie Ice Cream by The Messy Baker Blog inspired by Cravings of a Lunatic 
• Coconut Cranberry Honey Nut Cookies by Mama’s Blissful Bites  inspired by Sue’s Nutrition Buzz  
• Angel Cake Sandwiches by Ninja Baker inspired by That Skinny Girl Can Bake 
• Soft Pretzels with Spicy Beer Cheese Sauce by Vintage Kitchen inspired by girlichef 
• Sweet N Spicy Roasted Spiced Nuts by Sue’s Nutrition Buzz inspired by The Foodie Army Wife

 Sunday Supper Breakfast Faves:

• Spiced Pumpkin Ricotta Oat Muffins by In the Kitchen with Audrey inspired by Sue’s Nutrition Buzz 
• Budget Friendly Breakfast Freezable Bacon, Egg, and Cheese Sandwiches by In the Kitchen with KPinspired by Big Bear’s Wife 
• Raspberry Hot Chocolate by My Catholic Kitchen inspired by Momma’s Meals 

Sunday Supper Wine Pairings by ENOFYLZ Wine Blog 

Alos check out a  new addition:  Tablescape by An Appealing Plan, Anniversay Dinner featuring Cheesecake with Fresh Berries orginally posted by The Messy Baker Blog

Join the #SundaySupper conversation on twitter each Sunday. We tweet throughout the day and share recipes from all over the world. Our weekly chat starts at 7:00 pm ET and you do not want to miss out on the fun. Follow the#SundaySupper hashtag and remember to include it in your tweets to join in the chat. Check out our #SundaySupper Pinterest board for more fabulous recipes and food photos. This week is a special ” Happy Birthday” Sunday Supper chat !  Be sure to tune in !!!

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